Monthly Archives: February 2010

Ceasar Pasta Salad

Traditional classic ceasar meets pasta salad. Absolutely gourmet! Serves 4. * 4 oz. fusili *1/2 head iceberg lettuce * 2 medium tomatoes, sliced * 4 strips of cooked bacon, cooled and cut into 1 inch chunks * 1 cup ceasar … Continue reading

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Super Simple Pasta Salad

This is probably the easiest pasta salad to make, and it is still quite good. Serves 4. * 4 oz of your favorite pasta * 1 cup frozen peas, carrots, and green bean mix * 1 cup homemade mayonnaise * … Continue reading

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Simple Tuna Pasta Salad

Low-fat, ultra healthy and can be used as either a side it can be dinner in itself. Serves 4 * 4 ounces of penne * 1 red onion, chopped into slices * 2 cans tuna * 3 large tomatoes, chopped … Continue reading

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Spring Green and Blue Cheese Pasta Salad

Serves 4 * 4 ounces of penne * 5 cups of spring greens * 3oz blue cheese, crumbled into small chunks * 1 cup cherry tomatoes, cut in half * ½ cup of milk mayonnaise * 3 tablespoons Balsamic vinegar … Continue reading

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Tomato Fusili Pasta Salad

Simple and very aesthetically pleasing, this pasta salad makes a great side dish. Serves 4. * 4 oz fusili * 2 cups whole cherry tomatoes * 1 celery stalk, chopped * 2 large dill pickles, sliced * 1 cup fresh … Continue reading

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Homemade Mayonnaise Recipes for Pasta Salads

Your pasta salads will be exponentially better if you make your own mayonnaise, and by doing so, it will also be much healthier. Here are a two simple, delicious mayonnaise recipes you can use for your pasta salads….and of course, … Continue reading

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